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Overview: Whey is considered one of the best sources of protein and is essential for anyone looking to maintain, repair, and build lean muscle mass. They also provide additional nutritional components necessary for muscle tissue, internal organs, the formation of hormones and an endless number of other functions in the body. However, not all whey protein is created equal. Superior Whey was designed to be the purest, highest quality and most perfect protein in the world.
Suggested Use: Mix 1 scoop with cold water or milk into shaker cup. Shake for 15-30 seconds and powder should be mixed perfectly. Take one serving after every workout. On rest days, take first thing in the morning or as directed by a fitness professional.
What Makes Our Whey Truly The Purest, & Most Perfect Protein? Here is a breakdown: (*The information below is meant to not just highlight our product but we also hope to help you make better decisions in choosing truly good quality protein powders in the future)
1) Microfiltration Purification Technology: (Undamaged Proteins): When it comes to creating whey protein, special care must be taken by the manufacture in order to remove the lactose, fats, sugars and carbohydrates without losing the natural health components and sub-fractions that makes whey protein unique and beneficial. Our Whey Isolate is processed through one of the best and highest class of technology known as “Ultra-Microfiltration”; a method that is able to carefully remove all the unnecessary carbohydrates, sugars, and fats without denaturing or damaging any parts of it. The other cheaper processing method and also most commonly used by other protein manufactures is known as “Ion-Exchange” which uses certain harsh chemicals and heat to remove the fats and carbohydrates. The major downside to this is that many of the natural health enhancing benefits of whey protein are lost through this method. Currently only about 10% of protein companies will use the same purification process as ours to make their protein. If a protein brand does not mention or state their type of purification method on the label, than you can bet it was ion exchanged. The end result is a protein that is only half as beneficial as it should be. This is one of the reasons that makes our protein not only beneficial for muscles but also overall health that you can see and feel.
2) No Artificial Sweeteners (Naturally Stevia Sweetened): While we believe that artificial sweeteners in small amounts and on occasions wont hurt, we highly suggest it's best to use something else when it comes to long-term daily consumption. For this reason, Superior Whey uses only Stevia Leaf, a natural sweetener than has been proven to be safe for long term use while also having health benefits such as supporting blood sugar levels and reducing risks of type 2 diabetes..
3) No Oils, No Creamers, No Fructose, No Unknown Ingredients: Superior Whey Isolate has a understandable ingredient list especially when compared to other protein formulas. There are no high fructose corn syrup, no carrageenan, no butter, no creamer and no oils of any kind. (Surprisingly enough, many companies will add these unhealthy ingredients to their protein in order to make it taste better- however not the best thing for your body). To find this out for yourself, we suggest you just take a look at the ingredient list of most protein brands. It should have just 5 ingredients or less- not 30 ingredients.
4) Mixes Easily- Tastes Great: For a protein powder that contains zero fat, zero sugars, no oils, and no creamers; it tastes exceptionally great as reviewed and used by thousands of users. In addition, we were able to make our powder be easily mixed with a shaker up in just a few seconds- no blender required!
5) Zero Cholesterol & Low in Sodium : Cholesterol and Sodium is something that many people overlook when searching for a high quality protein supplements. Most protein supplements contains anywhere from 100-400 mg of cholesterol per scoop as compared to our protein which contains ZERO. Also, our protein also contains only 50 mg of sodium while others ranges anywhere from 100-300 mg sodium.
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Overview: Whey is considered one of the best sources of protein and is essential for anyone looking to maintain, repair, and build lean muscle mass. They also provide additional nutritional components necessary for muscle tissue, internal organs, the formation of hormones and an endless number of other functions in the body. However, not all whey protein is created equal. Superior Whey was designed to be the purest, highest quality and most perfect protein in the world.
Suggested Use: Mix 1 scoop with cold water or milk into shaker cup. Shake for 15-30 seconds and powder should be mixed perfectly. Take one serving after every workout. On rest days, take first thing in the morning or as directed by a fitness professional.
What Makes Our Whey Truly The Purest, & Most Perfect Protein? Here is a breakdown: (*The information below is meant to not just highlight our product but we also hope to help you make better decisions in choosing truly good quality protein powders in the future)
1) Microfiltration Purification Technology: (Undamaged Proteins): When it comes to creating whey protein, special care must be taken by the manufacture in order to remove the lactose, fats, sugars and carbohydrates without losing the natural health components and sub-fractions that makes whey protein unique and beneficial. Our Whey Isolate is processed through one of the best and highest class of technology known as “Ultra-Microfiltration”; a method that is able to carefully remove all the unnecessary carbohydrates, sugars, and fats without denaturing or damaging any parts of it. The other cheaper processing method and also most commonly used by other protein manufactures is known as “Ion-Exchange” which uses certain harsh chemicals and heat to remove the fats and carbohydrates. The major downside to this is that many of the natural health enhancing benefits of whey protein are lost through this method. Currently only about 10% of protein companies will use the same purification process as ours to make their protein. If a protein brand does not mention or state their type of purification method on the label, than you can bet it was ion exchanged. The end result is a protein that is only half as beneficial as it should be. This is one of the reasons that makes our protein not only beneficial for muscles but also overall health that you can see and feel.
2) No Artificial Sweeteners (Naturally Stevia Sweetened): While we believe that artificial sweeteners in small amounts and on occasions wont hurt, we highly suggest it's best to use something else when it comes to long-term daily consumption. For this reason, Superior Whey uses only Stevia Leaf, a natural sweetener than has been proven to be safe for long term use while also having health benefits such as supporting blood sugar levels and reducing risks of type 2 diabetes..
3) No Oils, No Creamers, No Fructose, No Unknown Ingredients: Superior Whey Isolate has a understandable ingredient list especially when compared to other protein formulas. There are no high fructose corn syrup, no carrageenan, no butter, no creamer and no oils of any kind. (Surprisingly enough, many companies will add these unhealthy ingredients to their protein in order to make it taste better- however not the best thing for your body). To find this out for yourself, we suggest you just take a look at the ingredient list of most protein brands. It should have just 5 ingredients or less- not 30 ingredients.
4) Mixes Easily- Tastes Great: For a protein powder that contains zero fat, zero sugars, no oils, and no creamers; it tastes exceptionally great as reviewed and used by thousands of users. In addition, we were able to make our powder be easily mixed with a shaker up in just a few seconds- no blender required!
5) Zero Cholesterol & Low in Sodium : Cholesterol and Sodium is something that many people overlook when searching for a high quality protein supplements. Most protein supplements contains anywhere from 100-400 mg of cholesterol per scoop as compared to our protein which contains ZERO. Also, our protein also contains only 50 mg of sodium while others ranges anywhere from 100-300 mg sodium.
Quality | |
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Value | |
Effectiveness/Fit |
Quality | |
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Value | |
Effectiveness/Fit |
Quality | |
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Value | |
Effectiveness/Fit |
Quality | |
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Value | |
Effectiveness/Fit |